Bread Pudding with rum and raisins.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, bread pudding with rum and raisins. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bread Pudding with rum and raisins is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. Bread Pudding with rum and raisins is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bread pudding with rum and raisins using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bread Pudding with rum and raisins:
- {Make ready 5-6 slices of white bread.
- {Get of Milk (enough to soak the bread).
- {Make ready of Raisins (a handfuls or to your liking).
- {Take 2-3 tbsp of rum or brandy.
- {Get 3 of eggs.
- {Get 2 tbsp of sugar.
- {Get 1 tbsp of melted butter.
- {Make ready 1 tsp of vanilla extract.
Steps to make Bread Pudding with rum and raisins:
- Tear the white bread to smaller pieces and put it on a mixing bowl..
- Pour milk over bread until bread is well soaked (not puddle)..
- Add raisins, rum, vanilla extract, and melted butter to the mixing bowl and mix well..
- Whisked the three eggs on a separate bowl. Once eggs are well mixed, add it to the mixing bowl with the rest of the ingredients and mixed well. Batter will look a bit soggy, but the oven will do the magic later..
- Preheat oven to 170°C, pour the mixed ingredients to an oven proof dish/mold..
- Baked the bread pudding for 45-50mins. Do the skewer test to see if bread pudding is cooked or not. If nothing stick to the skewer means ur bread pudding is ready..
- Let it cool before eating. You can eat the bread pudding warm, room temperature or cold. Depending on your liking. It best to served it with some custard..
So that is going to wrap this up for this special food bread pudding with rum and raisins recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
