peruvian ceviche.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peruvian ceviche. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
peruvian ceviche is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. peruvian ceviche is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have peruvian ceviche using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make peruvian ceviche:
- {Prepare 200 grams of salmon.
- {Make ready 200 grams of other white fish.
- {Get 12 of lemons.
- {Prepare 10 grams of salt.
- {Make ready 1 of purple onion.
- {Make ready 1 of coriander.
- {Take 1 of potato.
- {Take 1 of red pepper.
Instructions to make peruvian ceviche:
- cut the fish in little cubes.
- smash the lemon and put all the fish into the lemon juice for one hour with salt.
- cut the onion in thin slices.
- remove the fish from the juice, put the onions and the coriander.
- Cook the potato and serve whith the fish.
So that is going to wrap this up with this exceptional food peruvian ceviche recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
