Recipe of Homemade Quick and Easy Tofu and Egg Simmered in Dashi Soy Sauce

Quick and Easy Tofu and Egg Simmered in Dashi Soy Sauce.

Quick and Easy Tofu and Egg Simmered in Dashi Soy Sauce

Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, quick and easy tofu and egg simmered in dashi soy sauce. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Quick and Easy Tofu and Egg Simmered in Dashi Soy Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Quick and Easy Tofu and Egg Simmered in Dashi Soy Sauce is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook quick and easy tofu and egg simmered in dashi soy sauce using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Tofu and Egg Simmered in Dashi Soy Sauce:

  1. {Make ready 1 block of Tofu (firm or silken).
  2. {Prepare 1 of to 2 Egg.
  3. {Get 1 tsp of ★Dashi stock granules.
  4. {Get 1 1/2 tbsp of ★Usukuchi soy sauce.
  5. {Get 1 tbsp of ★Mirin.
  6. {Get 1 of Japanese leek, mitsuba, nori, etc (for garnish).

Steps to make Quick and Easy Tofu and Egg Simmered in Dashi Soy Sauce:

  1. Lightly drain the tofu. Cut to your desired thickness and put into a microwave-safe heatproof bowl..
  2. Mix 160 ml of water with the ★ seasoning ingredients. Top the tofu with the mixture..
  3. Crack open an egg on top of the tofu. Use a fork or skewer to break open the yolk so you don't have to worry about it bursting..
  4. Wrap with plastic wrap or cover with a microwave-safe lid and cook in the microwave at 500 W for 5 minutes. Adjust the cooking time until the egg is as hard as you like..
  5. If you're not worried about the scum, you can eat it as it is. If you don't like it, scrape it off with a spoon..
  6. Finally, garnish with mitsuba or leek for a nice presentation. If you top with some seasoned nori, it's even more delicious..

So that is going to wrap it up with this exceptional food quick and easy tofu and egg simmered in dashi soy sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!